A lot of people do not know this but a Philly cheese steak is the short form of Philadelphia cheese steak. The recipe for the popular cheese steak is originally from Philadelphia, it has slowly become very popular all over the united states as well as the other parts of the world and has become a favorite for many peoples since.
Therefore if you are wondering what makes the Philly cheese steak special or why many people from all over the world prefer the boos philly cheese steak over other cheese steak recipes, here is why.
Mayhap the most distinct feature of a philly cheese steak in Los Angeles is the meat used. The meat used is perhaps the distinctive feature of a philly cheese steak in Los Angeles. The slices of meat used in this recipe are thinly sliced rib eye or top round. The rib eye or top round are the most preferred types of meat but other types of meat can also be used. The meat slices are to be ensured in order to retain their juices since it is generally cooked over medium heat on a lightly oiled griddle. Immediately the slices of steak turn brown, they are quickly scrambled into smaller pieces with a flat spatula. Later on slices of meat will be placed on top of some fried onions to make sure they are cooked to perfection. The fried onions does the job of preventing the meat from overcooking as well as providing a fusion of tastes for the meat.
Just like meat, there are many bread types which can be used for this dish. However, the main breads used for the dish are the Amoroso rolls or the Vilotti-pisanelli rolls. Almost every person agrees that the type of meat or cheese used in the dish does not matter, they all have to be piled atop the amoroso roll. Therefore if you want the distinctive factor of an original philly cheese steak, the one thing which can confirm its authenticity is the amoroso roll.
Without cheese, no cheese steak is complete. The cheese varies on the taste and preference of the individual. But the Mozzarella, American cheese, Cheez whiz and Provolone are some of the common cheese used. Cheez whiz has become the preferred choice of cheese now although it was not among the choice of cheese in the 1930 original cheesesteak. According to several connoisseurs, the cheez whiz is the secret ingredient for a delicious cheesesteak.
The recipe has evolved into several variations over the past years. The buffalo chicken cheesesteak containing the blue cheese dressing and the Buffalo wings sauce in one such variation.
Despite the several adjustment made, the philly cheesesteak will remain the most delicious cheesesteak ever.